Learn to Jam – IthaCan Food Preserving Workshop
Feb 12th, 2010 Posted in Resources | 3 comments »
I got my first seed catalog in the mail this week – and two days later, my first Food Preservation Workshop notice of the season from Kathleen Quinn-Jacobs at IthaCan.
IthaCan is a is a web-based social network through which home food preservers in Tompkins County organize food preserving events and share information. I’m in Syracuse, NY – not Ithaca – but the group is only about an hour down Rt. 81 from me…45 minutes if I can go the back way and the weather doesn’t take a nasty February turn. Read the rest of this entry »
