Comments on: February Can Jam: Chipotle Carrot-Apple Butter http://kitchenjam.net/2010/02/february-can-jam-spicy-carrot-apple-chipotle-butter/ Improv with Food Sat, 06 Nov 2010 16:38:13 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Pat http://kitchenjam.net/2010/02/february-can-jam-spicy-carrot-apple-chipotle-butter/comment-page-1/#comment-684 Pat Wed, 22 Sep 2010 10:10:26 +0000 http://kitchenjam.net/?p=489#comment-684 Natasha - regular oranges or even lemons will work, or plain orange juice. Hope that helps! Natasha – regular oranges or even lemons will work, or plain orange juice. Hope that helps!

]]> By: Natasha http://kitchenjam.net/2010/02/february-can-jam-spicy-carrot-apple-chipotle-butter/comment-page-1/#comment-675 Natasha Mon, 13 Sep 2010 13:39:15 +0000 http://kitchenjam.net/?p=489#comment-675 I have so many carrots from the garden now and I saw this amazing recipe! The only thing is with blood oranges not in season I haven't been able to find them. Is there anything I could substitute for that? I would love to try this recipe out! I have so many carrots from the garden now and I saw this amazing recipe! The only thing is with blood oranges not in season I haven’t been able to find them. Is there anything I could substitute for that? I would love to try this recipe out!

]]> By: Don’t Chew The Fat | Buffing Up http://kitchenjam.net/2010/02/february-can-jam-spicy-carrot-apple-chipotle-butter/comment-page-1/#comment-398 Don’t Chew The Fat | Buffing Up Tue, 09 Mar 2010 08:34:13 +0000 http://kitchenjam.net/?p=489#comment-398 [...] Kitchen Jam » Blog Archive » February Can Jam: Chipotle Carrot-Apple Butter [...] [...] Kitchen Jam » Blog Archive » February Can Jam: Chipotle Carrot-Apple Butter [...]

]]> By: Pat http://kitchenjam.net/2010/02/february-can-jam-spicy-carrot-apple-chipotle-butter/comment-page-1/#comment-391 Pat Thu, 04 Mar 2010 13:52:30 +0000 http://kitchenjam.net/?p=489#comment-391 Well, Doris - I admit that I was more than a bit challenged by carrots, which before this butter I would only eat raw, roasted, or drowned in brown sugar and butter or maybe a sweet orange glaze. ;) But I came around...and I'm very glad your suggestion pushed my limits and my canning skills a bit. Thank you! Paige and Az, you are both welcome - and although I'm not very far above the radar myself, I hope those who find me will now also find both of you out in blog-land. Well, Doris – I admit that I was more than a bit challenged by carrots, which before this butter I would only eat raw, roasted, or drowned in brown sugar and butter or maybe a sweet orange glaze. ;) But I came around…and I’m very glad your suggestion pushed my limits and my canning skills a bit. Thank you!

Paige and Az, you are both welcome – and although I’m not very far above the radar myself, I hope those who find me will now also find both of you out in blog-land.

]]> By: Doris the Goat http://kitchenjam.net/2010/02/february-can-jam-spicy-carrot-apple-chipotle-butter/comment-page-1/#comment-388 Doris the Goat Wed, 03 Mar 2010 02:29:32 +0000 http://kitchenjam.net/?p=489#comment-388 I'm glad someone was happy with the carrot canjam! Next time I can a carrot methinks it will be pickled. I’m glad someone was happy with the carrot canjam! Next time I can a carrot methinks it will be pickled.

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