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	<title>Comments on: Roasted Jam: My twisted lemon marmalade</title>
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	<link>http://kitchenjam.net/2010/01/roasted-jam-my-twisted-lemon-marmalade/</link>
	<description>Improv with Food</description>
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		<title>By: Kitchen Jam &#187; Blog Archive &#187; February Can Jam: Chipotle Carrot-Apple Butter</title>
		<link>http://kitchenjam.net/2010/01/roasted-jam-my-twisted-lemon-marmalade/comment-page-1/#comment-326</link>
		<dc:creator>Kitchen Jam &#187; Blog Archive &#187; February Can Jam: Chipotle Carrot-Apple Butter</dc:creator>
		<pubDate>Sat, 20 Feb 2010 06:22:46 +0000</pubDate>
		<guid isPermaLink="false">http://kitchenjam.net/?p=428#comment-326</guid>
		<description>[...] designed to extend their canning repertoires. January&#8217;s challenge was citrus, and I tried Roasted Lemon Marmalade. But the February challenge ingredient would be a tough day&#8217;s work for an Iron Chef &#8211; [...]</description>
		<content:encoded><![CDATA[<p>[...] designed to extend their canning repertoires. January&#8217;s challenge was citrus, and I tried Roasted Lemon Marmalade. But the February challenge ingredient would be a tough day&#8217;s work for an Iron Chef &#8211; [...]</p>
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		<title>By: Pat</title>
		<link>http://kitchenjam.net/2010/01/roasted-jam-my-twisted-lemon-marmalade/comment-page-1/#comment-228</link>
		<dc:creator>Pat</dc:creator>
		<pubDate>Sat, 06 Feb 2010 03:53:10 +0000</pubDate>
		<guid isPermaLink="false">http://kitchenjam.net/?p=428#comment-228</guid>
		<description>Julia, you must have read my mind - I had set aside some time this weekend to try to get some better shots of the finished roasted lemon marmalade. My digital photo skills are still evolving, and I just wasn&#039;t happy with the shots I took on canning day. Stay tuned!</description>
		<content:encoded><![CDATA[<p>Julia, you must have read my mind &#8211; I had set aside some time this weekend to try to get some better shots of the finished roasted lemon marmalade. My digital photo skills are still evolving, and I just wasn&#8217;t happy with the shots I took on canning day. Stay tuned!</p>
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		<title>By: Julia</title>
		<link>http://kitchenjam.net/2010/01/roasted-jam-my-twisted-lemon-marmalade/comment-page-1/#comment-226</link>
		<dc:creator>Julia</dc:creator>
		<pubDate>Sat, 06 Feb 2010 00:49:11 +0000</pubDate>
		<guid isPermaLink="false">http://kitchenjam.net/?p=428#comment-226</guid>
		<description>When I first heard your entry I was totally intrigued. How could you not? Do you have any pictures of the final product? I&#039;d love to see how it came out! It sounds awesome.</description>
		<content:encoded><![CDATA[<p>When I first heard your entry I was totally intrigued. How could you not? Do you have any pictures of the final product? I&#8217;d love to see how it came out! It sounds awesome.</p>
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	<item>
		<title>By: Tengrain</title>
		<link>http://kitchenjam.net/2010/01/roasted-jam-my-twisted-lemon-marmalade/comment-page-1/#comment-174</link>
		<dc:creator>Tengrain</dc:creator>
		<pubDate>Mon, 25 Jan 2010 00:56:48 +0000</pubDate>
		<guid isPermaLink="false">http://kitchenjam.net/?p=428#comment-174</guid>
		<description>I&#039;ve roasted lemons before, but did not think about that for the Can Jam - that&#039;s a great idea to remember for future months.

Thanks!

Tengrain</description>
		<content:encoded><![CDATA[<p>I&#8217;ve roasted lemons before, but did not think about that for the Can Jam &#8211; that&#8217;s a great idea to remember for future months.</p>
<p>Thanks!</p>
<p>Tengrain</p>
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	<item>
		<title>By: Catalina</title>
		<link>http://kitchenjam.net/2010/01/roasted-jam-my-twisted-lemon-marmalade/comment-page-1/#comment-171</link>
		<dc:creator>Catalina</dc:creator>
		<pubDate>Sun, 24 Jan 2010 22:58:04 +0000</pubDate>
		<guid isPermaLink="false">http://kitchenjam.net/?p=428#comment-171</guid>
		<description>Brillant!  This is a great idea!</description>
		<content:encoded><![CDATA[<p>Brillant!  This is a great idea!</p>
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