‘Net searches turn up the most amazing things.
Yesterday, searching for a more refined method for drying my overabundant herb harvest, I wandered into CanningUSA — a site which offers recipes, how-to videos and podcasts, and lots of very specific canning information. No longer do novice canners need to plow through tables of canning instructions; if you learn better by watching, then the videos of various canning and preserving processes are made just for you!
Need some visuals that explain how to make and can Jam and Infused Fruit?
Need an explanation of the differences between raw, hot and cold pack canning methods?
Hoping to put up some of the apples or pears filling your local farmer’s market?
If you’re looking for a visual guide to canning and preserving, as well as some interesting new improvisations on familiar preserving recipes, you might want to drop into the CanningUSA site, and investigate their online help section.